Pizza Works - Ingredients - Under Construction

Cheddar Cheese | Feta Cheese | Mozarella Cheese   | Mozarella Style Soy Cheese | Gluten Free Pizza Crusts | Gluten & Yeast Free Pizza Crust  | Regular Pizza Crusts | Pizza Sauce | Green Pesto | Red Pesto | Cookies

Pizza Sauces
Fruits and Veggies
Meats
Spaghetti & Meatballs
Salad_Dressings
Vegan Meats
Desserts

Cheddar Cheese
INGREDIENTS:  Cultured Milk, Salt and Enzymes, Annatto (color), Potato Starch and Cellulose Powder (to prevent caking),  Natamycin (
A Natural Mold Inhibitor).  Contains NO animal rennet.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories 80  Calories from Fat 52

Total Fat
  Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 6g
  4g
20g
180mg
0g
0g
0g
5g
%Daily_Value*
    6%
    20%
    7%
  7%
   0%
   0%
0%
10%
Vitamin A    4%
Vitamin C    0%
Calcium     13%
Iron             0%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Milk
Made by
Tillamook County Creamery Association
Tillamook, OR 97141
www.tillamookcheese.com

Feta Cheese
INGREDIENTS: Pasturized Milk, Salt,  Cheese Culture, and Enzymes

Nutrition Facts
None Available
Contains Milk
Distributed by
Kronos Products, Inc.
Chicago, IL 60632


Mozzarella Cheese
INGREDIENTS: Whole Milk Mozzarella Cheese (Pasturized Milk, Cheese Culture, Salt and Enzymes), Powdered Cellulose (to prevent caking), Potassium Sorbate and Natamycin (
A Natural Mold Inhibitor)
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories 80  Calories from Fat 52

Total Fat
  Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 6g
  4g
20g
180mg
0g
0g
0g
5g
%Daily_Value*
    6%
    20%
    7%
  7%
   0%
   0%
0%
10%
Vitamin A    4%
Vitamin C    0%
Calcium     13%
Iron             0%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Milk
Distributed by
Peterson
Auburn, WA 98002

Part Skim Mozzarella Cheese
INGREDIENTS: Low Moisture Part Skim Mozzarella Cheese (Pasturized Milk, Cheese Culture, Salt and Enzymes), Rice Flour and Powdered Cellulose (to prevent caking), Natamycin (A Natural Mold Inhibitor)
Nutrition Facts
Serving Size 1/4 cup
Amount Per Serving
Calories 90  Calories from Fat 50

Total Fat
  Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 6g
  3.5g
15g
190mg
0g
0g
0g
8g
%Daily_Value*
    9%
    17%
    6%
  8%
   0%
   0%
0%
16%
Vitamin A    4%
Vitamin C    0%
Calcium     20%
Iron             0%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Milk
Distributed by
Peterson
Auburn, WA 98002




Mozzarella Style Soy Cheese
(contains casein)
The Good Health Cheese Alternative
No Lactose or Cholesterol
Made with Certified Organic Soybeans
INGREDIENTS: Soy Base (Cascade Mountain filtered Water & Crushed Organic Soybeans), Casein (Milk Protien), Expeller Pressed Canola Oil, *Natureal & Cultured Flavorings, Maltodextrin, Sodium & Calcium Phospates, Sea Salt, Citric Acid, Carrageenan
* Adds a dietarily insignificant amount of cholesterol and lactose
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories 63  Calories from Fat 25

Total Fat
  Saturated Fat
  Polyunsaturated Fat
  Monounsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 3g
  0g
0g
3g
0mg
230mg
2g
1g
0g
7g
%Daily_Value*
    6%
    0%


    0%
  10%
   1%
   3%
Vitamin A < 2%
Vitamin C < 2%
Calcium      25%
Iron          <  2%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Soy
Manufactured by
P.J. Lisac & Assoc., Inc.
Clackamas, OR 97015
Phone (503) 652-1988



Vegan Style Soy Cheese

INGREDIENTS: Filtered Water,
Expeller Pressed Canola Oil, Tofu (Water, Soybeans, Calcium Sulfate), Soy Protien, Inulin (a Natural Extract of Chicory), Agar, Sea Salt, Natural Flavor (Vegan), Carrageenan (from Seaweed), Calcium Lactate (Vegan), Lactic Acid (Vegan)

Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories 80  Calories from Fat 70

Total Fat
  Saturated Fat
  Trans Fat
  Monounsaturated Fat
  Polyunsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 8g
  0.5g
0g
4.5g
2.5g
0mg
120mg
2g
1g
0g
1g
Daily_Value*
    12%
    3%



    0%
   5%
   1%
   5%
Vitamin A    0%
Vitamin C    0%
Calcium       4%
Iron             0%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Soy, Treenuts (Coconut)
Distributed by
Earth Island
Chatsworth, CA 91311

GLUTEN FREE PIZZA CRUSTS
Large, Thin Gluten Free Pizza Crusts
Small and Mini Crusts

INGREDIENTS: Bean Flour, Rice Flour, Tapioca Flour, Tapioca Starch, Xantham Gum, Salt, Yeast, Eggs, Cider Vinegar,Sugar, Starch, Canol Oil
Nutrition Facts - Large 14"
1 Slice (1/8 of Pie Crust) 38 grams
Amount Per Serving
Calories: 140 Calories From Fat: 20

Total Fat
  Saturated Fat
  Polyunsaturated Fat
  Monounsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein
* Percent Daily Values are based on a 2000 calorie diet.

1.5g
  0g
0g
0g
0mg
210mg
19g
2g
2g
4g
%Daily_Value*
    2%
    0%


    0%
  10%
   6%
   8%
Calcium
milligrams
21
Iron
milligrams
1.16
Cholesterol
milligrams
0.0
Vitamin C
milligrams
0.0
Vitamin A
(international units)
5



Contains Eggs, Yeast
Manufactured by
Still Riding Pizza
203-683-7238
www.StillRidingPizza.com

Large, Thick Gluten Free Pizza Crusts
INGREDIENTS: Water, Olive Oil, Yeast, Sugar, Sweet White Rice Flour,
Brown Rice Flour, Potato Starch, Tapioca Flour, Millet Flour, Salt, Xanthan Gum, Corn Meal
Nutrition Facts
None Available
Contains Yeast
Made by
Haley's Corner Bakery
10216 SE 256th ST, Suite 111
Kent, WA 98030
253.852.4486
www.haleyscorner.com

Small & Mini Gluten Free Pizza Crusts
Small and Mini Crusts

INGREDIENTS: Water, Sweet Rice Flour, Tapioca Starch, Whole Eggs, Corn Starch, Sunflower and/or Canol Oil, Sugar, Yeast, Vitamin Blend (Thiamine, Vitamine B2, Niacin, Folic Acid, Iron) Sodium Carboxy Methylcellulose, Salt
Nutrition Facts - Mini 7"
Serving Size 1 slice (1/4 pizza)
Amount Per Serving
Calories 70  Calories from Fat 27

Total Fat
  Saturated Fat
  Polyunsaturated Fat
  Monounsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 3g
  0.3g
0g
3g
15mg
85mg
15g
1g
2g
1g
%Daily_Value*
    6%
    0%


    5%
  4%
   5%
   4%
Vitamin A           7%
Vitamin C           0%
Calcium              0%
Iron                    5%
Thiamin               5%
Riboflavin (B2)  10%
Niacin                 5%
Folic Acid           2%
* Percent Daily Values are based on a 2000 calorie diet.


Nutrition Facts - Small 10"

Serving Size 1 slice (1/4 pizza)
Amount Per Serving
Calories 70  Calories from Fat 27

Total Fat
  Saturated Fat
  Polyunsaturated Fat
  Monounsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 3g
  0.3g
0g
3g
20mg
110mg
20g
1g
4g
1g
%Daily_Value*
    6%
    0%


    6%
  6%
   7%
   3%
Vitamin A           7%
Vitamin C           0%
Calcium              0%
Iron                    5%
Thiamin               5%
Riboflavin (B2)  10%
Niacin                 5%
Folic Acid           5%
* Percent Daily Values are based on a 2000 calorie diet.

Contains Eggs, Yeast
Manufactured by
Kinnikinnick Foods, Inc.
Edmonton AB Canada T5H 3P7


Gluten & Yeast Free Pizza Crusts

Small and Mini Crusts

INGREDIENTS: Filtered Water, Rice Flour, Safflower or Sunflower Oil, Leavening (glucono-delta-lactone, sodium bicarbonate, calcium phospate) Methycellulose, Orange Citrus Fiber, sodium Carboxymethylcellulose, Salt
Nutrition Facts - Mini 7"
Serving Size 1 slice (1/4 pizza)
Amount Per Serving
Calories 70  Calories from Fat 20

Total Fat
  Saturated Fat
  Cholesterol
Sodium
Total Carbohydrate
  Dietary Fiber
  Sugars
Protein

 2.5g
  0g
0mg
120mg
11g
1g
0g
1g
%Daily_Value*
    4%
    1%


    4%
  4%
   0%
   3%
Vitamin A           0%
Vitamin C           0%
Calcium              0%
Iron                    0%
Thiamin               2%
Riboflavin (B2)    0%
Niacin                 2%
Folic Acid           0%
* Percent Daily Values are based on a 2000 calorie diet.

Manufactured by
Ener-G Foods Inc.
PO Box 84487
Seattle WA 98124
801--331-5222
www.ener-g.com

Wheat Pizza Crusts

Small Hand
Stretched
INGREDIENTS: Flour, Water, Vegetable Shortening, Yeast, Salt, sugar, Malt, Calcium Propionate (to retard spoilage), L-cystien (dough conditioner)
Nutrition Facts
No Nutrition Facts Available
Contains Wheat, Yeast
Manufactured by
T.R. Rizzuto Pizza Crust Inc.
East 3420 Riverside Ave
Spokane, WA 99202
Phone (509) 536-9268

Small Thin
INGREDIENTS: Enriched Wheat Flour (Niacin, Iron, Riboflavin, Folic Acid), Water, Vegetable Shortening,
Yeast, Salt, Sugar, Malt, Soybean Oil, Calcium Propionate (to retard spoilage), L-cystien (dough conditioner)
Nutrition Facts
No Nutrition Facts Available
Contains Wheat, Yeast
Manufactured by
T.R. Rizzuto Pizza Crust Inc.
East 3420 Riverside Ave
Spokane, WA 99202
Phone (509) 536-9268

Large Hand Stretched
INGREDIENTS: Enriched Wheat Flour (Niacin, Iron, Riboflavin, Folic Acid), Water, Yeast, Vegetable Shortening, Sugar, Malt, Soybean Oil, Calcium Propionate (to retard spoilage), Ascorbic Acid
Nutrition Facts
No Nutrition Facts Available
Contains Wheat, Yeast
Manufactured by
T.R. Rizzuto Pizza Crust Inc.
East 3420 Riverside Ave
Spokane, WA 99202
Phone (509) 536-9268

Large Thin
INGREDIENTS: Enriched Wheat Flour (Niacin, Iron, Riboflavin, Folic Acid), Water, Vegetable Shortening,
Yeast, Salt, Sugar, Malt, Soybean Oil, Calcium Propionate (to retard spoilage), L-cystien (dough conditioner)
Nutrition Facts
No Nutrition Facts Available
Contains Wheat, Yeast
Manufactured by
T.R. Rizzuto Pizza Crust Inc.
East 3420 Riverside Ave
Spokane, WA 99202
Phone (509) 536-9268

Whole Wheat Pizza Crusts

10" and 14" Whole Wheat Flatbread Crust

INGREDIENTS: Unbleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin  and folic acid), Malted Barley Flour, Water, Canola Oil, Sugar, Salt and Yeast.
Nutrition Facts
No Nutrition Facts Available
Contains Wheat, Yeast
Manufactured by
Colors Gourmet Pizza,
2349 La Mirada Drive
Vista, CA 92081-7863
Phone: (760) 597-1400





Copyright © 2005-2006 Pizza Works, Inc.and Robert P. Gerrish
Art Objects, Copyright © 2005 Paul J. Gerrish
Created: February 3, 2005
(last updated 02/24/06 04:45 PM)